Electromagnetic Planetary Stirring Wok
Performance Benefits
Electromagnetic heating equipment using magnetic field induction heating principle of eddy current, its magnetic field generated by electric current through the coil when the magnetic field of magnetic departmentthrough the bottom of the pot, which can produce numerous smalleddy current, make the pot body itself to high fever, and then heating in the pot food.
Stirring and heating to adapt to a variety of high viscosity sauce: stir frying fillings (jam, Lian Rong, bean paste, fruit paste, candied fruit, jujube paste), meat cooked food processing industry (meat, beef sauce, seafood sauce), condiment industry (Hot pot bottom material, instant noodles sauce, curry sauce), candy (jam, sugar industry), vegetable corn processing industry (letinous edodes sauce, chili sauce), hotel supplies and food (canteen soup, cook, stew, Ao Zhou) and other food processing industry.
keywords:
Previous page
Next page
APPLICATION
Dairy & Beverage
Fruits & Vegetables
Meat & Poultry
Fish & Seafood
Pet Food & Baby Food
Interested In Our Product
Enter your contact information and we will contact you as soon as possible