French fries and chips frying line

Performance benefits

 Elevator-cleaning and peeling machine-picking line-slitting machine-blanching machine-vibrating drainage-air drying-frying machine-air cooling line-quick freezing machine -packaging machine 
1. Elevator-automatic lifting and feeding, convenient, efficient and fast, saving manpower 
2. Cleaning and peeling machine-automatic potato cleaning and peeling, high efficiency and energy saving 
3. Picking line-remove the rotten pits and scars of potatoes to improve the quality 
4. Slitter-efficient slitting, adjustable size 
5. Conveyor-lifts potato chips to the blanching machine 
6. Blanching machine-remove the starch on the surface of potato chips, inhibit the activity of active enzymes and protect the colorl 
7. Vibrating drain machine-remove the waste material with too small siitting, and vibrate to remove the excess water 
8. Water removal by air cooling line-the water on the surface of French fries is rernoved by air cooling and transported to the fryer 
9. Fryer -frying, coloring, and optimizing taste and taste 
10. Vibratory Diler-vibrate to remove exces5 Dil 
11. Oil removal and cooling by air cooling line-blow off the excess oil on the surface and fully cool the French fries so that they can enter the quick freezer. 
12. Quick freezer-quick frozen French fries are convenient for storage and transportation after packaging and optimize the tastel 
13. Packaging machine-according to the packaging weight required by customers, fully automatic packaging of quick-frozen French fries